Gamay Beaujolais

Gamay Beaujolais is a light-bodied red wine crafted from the Gamay Noir grape, primarily grown in the Beaujolais region of France. It presents a bright garnet color and is known for its fresh, fruity character, often displaying aromas and flavors of cherry, raspberry, and violet, with subtle earthy undertones. This wine is typically light to medium-bodied with vibrant acidity and low tannins, making it food-friendly and easy to drink. While most Gamay Beaujolais is best enjoyed young, higher quality 'Cru' wines can age for several years

Calorie counts are based on a 12-ounce serving unless the manufacturer specifies otherwise.