Blanco Tequila
Arette Blanco Tequila is produced by the Orendain family at El Llano Distillery (NOM 1109) in Tequila, Jalisco, Mexico. Crafted from 100% Blue Weber agave, estate-grown in the Tequila Valley, the agave is slow-cooked in brick ovens or stainless steel autoclaves. It undergoes natural fermentation with house yeast in open-air tanks and is double-distilled in stainless steel pot stills with copper coils. This unaged tequila is certified additive-free, offering a vibrant profile with tasting notes of fresh agave, citrus, white pepper, herbal tones, and minerality.
Calorie counts are based on a 12-ounce serving unless the manufacturer specifies otherwise.
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