Erik the Red

Erik the Red is an Irish-style red (amber) beer brewed by Dragonmead Microbrewery in Warren, Michigan. It is characterized by a light finish and bold taste, with melanoidin malt contributing to its distinctive red color. The spicy finish comes from the use of Chinook hops. The Irish style is achieved through the use of a true Irish yeast strain during fermentation. Dragonmead Microbrewery, founded in 1996, is known for its diverse selection of handcrafted ales and welcoming atmosphere. They offer a wide range of beers, including Belgian-style ales, IPAs, stouts, porters, and barrel-aged beers

Calorie counts are based on a 12-ounce serving unless the manufacturer specifies otherwise.