Reposado Tequila

Herradura Reposado Tequila, introduced in 1974, was the first Reposado tequila on the market. Crafted from 100% heritage blue weber agave, it undergoes an extended aging process of 11 months in charred American White Oak barrels, contributing to its rich amber color and complex character. The aroma presents notes of herbal agave, warm wood, and vanilla. On the palate, it delivers a smooth and sweet experience with buttery agave and soft spices, including vanilla. Produced at Casa Herradura in Amatitán, Jalisco, Mexico, under NOM 1119, this tequila is made naturally with no additives.

Calorie counts are based on a 12-ounce serving unless the manufacturer specifies otherwise.